Starbucks is selling two new specialty drinks in Seattle made from beans aged in whiskey barrels.
Starbucks will be selling bags of those coffee beans as well.
The company said the beans are aged in "freshly emptied" oak barrels from a local distiller in Washington State.
The roasting burns off the actual alcohol.
But Starbucks says that coffee keeps the whiskey flavor and smell.
No word on whether they’ll roll out the new coffee anywhere other than Seattle.
Even though there is no videos of the Whiskey Barrel Aged Coffee yet..
Here is a smoothing gif of iced coffee to make your day better!